In this episode: Intensified efforts to clear homeless encampments and bring people indoors; meet the youth behind new state law on school food menus; heading back to school with all the right gear; and a front-row seat to Catalina Island.
Community Cooking 17 Moroccan Eggs over Chick Pea Stew
Community Cooking 16 Persian Saffron Rice with Crispy Crust
Community Cooking 18 Roasted Cauliflower Soup
Community Cooking 17 Pan Fried Lamb Chops
Community Cooking 16 Teriyaki Glaze Salmon
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Community Cooking 17 Potato Cutlets
Community Cooking 16 Whole Wheat Shrimp Scampi
Community Cooking 18 Pork Chops